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Strit fry

Stir fry

Ingredients

directions

Heat Large Skillet on medium heat until drops of water dance when sprinkled in pan. Add oil, and when hot, add onion, green pepper, celery, ginger and garlic and cook over medium heat 5 minutes, stirring constantly. Add longercooking vegetables first, stirring for a few minutes between additions. Add vegetable stock or water and soy sauce, stir in cubed tofu into vegetables, and cover. Steam 3-4 minutes or just until tofu is heated throughout. Vegetables should be andante. Serve over cooked rice. Variation: If shrimp, steak or chicken is desired: Prior to beginning recipe, preheat skillet, sear meat until releases from skillet, turn once, sear other side. Remove meat and cut into bite sized pieces. Begin recipe as stated above, stir in the seared meat in-stead of the tofu. Steam 3-4 minutes or just until meat is reheated throughout. Serve over cooked rice.

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